Best Sashimi Platters in Chicago, IL (2026)
70 platters from 26 restaurants and stores in Chicago, Illinois
Showing 70 platters in Chicago, IL
SILVER SASHIMI*
$269 pcs. Of daily fresh sashimi.
GOLD SASHIMI*
$3415 pcs. Of daily fresh sashimi.
CHIRASHI BOWL*
$2612 pcs. Of sashimi on sushi rice.
DONBURI*
$28Choose 1: Maguro, Nama Sake, Escolar, Hamachi.
SASHIMI B*
$173 pcs chef choice sashimi + 1 your choice of maki.
SASHIMI TRAY
$150Serves up to six, 2-hr advance notice. Served with sushi rice. Includes 4 pieces of Maguro (Tuna), Sake (Salmon), Hamachi (Yellowtail), Escolar (Super White Tuna), Albacore (White Tuna), Suzuki (Seabass), Ebi (Cooked Shrimp), Kanikama (Crab Stick), Tako (Octopus), and Unagi (Marinated Eel).
Sashimi Sampler
$21Two pieces of each tuna, salmon & yellowtail sashimi
Omakase Tasting Menu
$165A 15-course chef's choice tasting menu, frequently changing, featuring various raw fish preparations including nigiri and other dishes. Reviewers noted similar, simple nigiri, and enjoyed sea bass, salmon, and blue fin with subtle ingredients. Squid and shrimp were mentioned as chewy. Fatty tuna with caviar and uni was highly praised. Overall described as incredibly fresh, beautifully presented, full of amazing flavors, unique, delicious, and thoughtfully prepared.
JŪ-NI STATION
$3212 pcs Premium Sashimi cut. Served with steamed rice and miso soup.
KYŪ STATION
$269 pcs Premium Sashimi cut. Served with steamed rice and miso soup.
Omakase Tasting Menu
From $250A multi-course chef's choice tasting menu featuring super fresh fish flown in from Japan, with beautiful presentation, high-quality ingredients, and unique toppings on nigiri. The menu is well-curated and prepared, offering a mix of tastes and flavors. The experience includes a welcome beverage and a few pre-Omakase bites.
Bluefin Chili Ponzu
$247 slices of akami paired with watermelon, served over white soy ponzu and chive oil
Salmon Tiradito
$198 slices of faroe island salmon, served with our leche de tigre sauce, and micro cilantro
Ponzu Yellowtail
$23thinly slice hamachi dressed in meyer lemon ponzu, chive oil, aji amarillo, jalapeno and micro cilantro
Bluefin Chili Ponzu*
$247 slices of akami paired with watermelon, served over white soy ponzu and chive oil
Salmon Tiradito*GF
$198 slices of faroe island salmon, served with our leche de tigre sauce, and micro cilantro
Ponzu Yellowtail*GF
$23thinly slice hamachi dressed in meyer lemon ponzu, chive oil, aji amarillo, jalapeno and micro cilantro
Hamachi Ponzu
$22Fresh yellowtail sashimi-style dish served with ponzu sauce. Highly praised by multiple reviewers for its freshness and flavor, with one reviewer stating they had to order it twice.
Sashimi Appetizer
$10Chef’s choice 7 pieces.
Sashimi Jalapeno
$115 pieces. Yellowtail, jalapeno, Siracha with ponzu sauce. Spicy.
PLATINUM PLATTER*
$336 pcs nigiri, 6 pcs sashimi & 1 roll.
TOKYO DON
$17A vibrant bowl of tuna, salmon, hamachi, oshinko, and cucumber. All tossed in our signature house soy sauce.
KAISEN DON
$19A premium selection of fresh seafood: salmon, tuna, hamachi, izumidai, ebi, and octopus. Served over seasoned rice with ikura, fragrant shiso leaf, and our house-special spicy sauce.
SALMON, FAROE ISLANDS
From $70SALMON, FAROE ISLANDS FROZEN/SKIN OFF
$57YELLOWTAIL, HAMACHI LOIN (1 PC)
From $8Usuzuguri
$17Sliced red snapper, fried onions, fish egg, with chef special sauce. Spicy.
Tataki Tuna
$24Seared tuna, served with a Japanese mustard sauce that one reviewer noted had an unexpected kick.
Salmon Crudo
$14A favorite raw fish dish among reviewers.
Party Platters
$172A large platter, priced at $172, but described as highly disappointing and comparable to gas station quality.
Omakase Menu
See menu →A multi-course chef's selection menu with great variety, incredibly fresh fish, intentional and well put together. Features 11 delicious courses with rich & clean flavors. Can be expensive but offers great value for quality.
Premium Tuna Selection (Akami, Otoro, Chutoro)
See menu →An indulgent selection of premium tuna cuts (lean, medium fatty, and fatty), described as absolutely amazing and melting in your mouth.
Salmon Sashimi
See menu →Described as delicious and a thick cut.
Otoro Sashimi
See menu →Fatty and melting in your mouth, very good quality.
Squid Sashimi
See menu →Features layers of flavors with perilla leaves.
Otoro Flights
See menu →A flight of premium fatty tuna, highly praised by a reviewer.
Sashimi Platter (Tuna, Salmon, Cod, Yellowfin)
See menu →A 10-piece sashimi selection featuring Tuna, Salmon, Cod, and Yellowfin.
Hamachi Crudo
See menu →A highly recommended raw fish dish, described as quite good with citrus flavors.
Sashimi Selection
See menu →Pristine, next-level fresh fish with an amazing variety. Recommended to taste from lightest color to tuna to unlock the flavor profile.
Salmon Ceviche
See menu →An absolutely incredible and genuinely unforgettable dish, featured on the restaurant week menu.
Poke Bowl
See menu →A poke bowl containing strips of stiff tuna and salad leaves. The reviewer found the quality poor, with stiff tuna, and received it in a styrofoam container.
Toro Don
See menu →A large rice bowl topped with toro, suitable for sharing among 2-3 people.
Fresh Oysters
See menu →Fresh, briny, and plump oysters served as a raw seafood starter for catered dinner parties.
Tuna Poke
See menu →Bright poke featuring tender tuna, served as a raw seafood starter for catered dinner parties.
Raw Fish Selection (Hamachi & Blue Fin Tuna)
See menu →A selection of traditional raw fish, praised for its best taste and served without excessive sauces or crazy looks.
Momo to Buri
See menu →A standout cold dish, highly recommended by the server.
Individual Sashimi Pieces (AYCE Option)
See menu →Customers can choose 3 pieces of sashimi for every roll ordered as part of the all-you-can-eat menu. Reviewers noted some fish were served warm, while salmon was fresh and cool. Yellowtail was described as tasting fishy.
Sushi Platter
See menu →A platter suitable for sharing with friends.
Yellowtail Serrano
See menu →A raw fish dish featuring thinly sliced yellowtail, often served with serrano peppers. One reviewer found it very bland.
Chirashi Donburi
See menu →A chirashi bowl, served as an entree during restaurant week.
Poke Bowl
See menu →A fresh and delicious raw fish bowl, a popular item for lunch.
Sashimi
See menu →Fresh sashimi is available, recommended by a reviewer. Can be enjoyed at the sushi bar or purchased as ingredients to take home.
Sashimi
See menu →Generic sashimi mentioned by a reviewer who experienced quality control issues, finding fish scales and bones in multiple pieces. The restaurant replaced one piece but the issue recurred.
Sashimi Plate
See menu →A generic sashimi plate, potentially decorated with a wasabi rose.
Premium Tuna and Salmon Sashimi
See menu →Reviewer praised the quality of Tuna and Salmon, describing them as 'melted in my mouth' and 'top tier', likely referring to sashimi quality.
Sushi Grade Fish
See menu →High-quality fish suitable for sushi and sashimi preparation, described by a reviewer as an 'obsession'. Available for purchase as a raw ingredient.
Premium Sashimi-grade Fish Selection
See menu →High-quality, fresh sashimi-grade fish available for purchase, enabling customers to prepare their own sashimi at home. Reviewers praise the freshness, quality, and reasonable pricing compared to restaurant options. Ideal for DIY sushi and sashimi enthusiasts.
Sashimi
See menu →Generic mention of sashimi available on the regular menu, noted to taste very good.
Browse Sashimi Platters by Restaurant in Chicago
MPS Groceries
13 platters★ 4.9
Tanuki Sushi & Grill
8 platters★ 4.5
Sushi-san
8 platters★ 4.9
KAI ZAN CHICAGO
5 platters★ 4.7
Ekiben Japanese Kitchen
4 platters★ 4.8
Sushi Nova - Lincoln Park
3 platters★ 4.8
312 Fish Market
3 platters★ 4.5
Ikigai Sushi & Izakaya
3 platters★ 4.5
Momotaro
2 platters★ 4.6
SUSHI DOKKU Japanese Restaurant
2 platters★ 4.5
One More Sushi Express
2 platters★ 4.8
The Fish Guy
2 platters★ 4.7
Tensuke Market and Food Court
2 platters★ 4.6
Kizami Sushi
1 platter★ 4.7
Sushi Mura
1 platter★ 4.5
AJI
1 platter★ 4.9
Sushi by Scratch Restaurants: Chicago
1 platter★ 4.8
Roka Akor - Chicago
1 platter★ 4.6
Nori Sushi Chicago
1 platter★ 4.5
2AM Izakaya
1 platter★ 4.6
Sushi Nova - Chicago
1 platter★ 4.6
Blue Sushi Sake Grill
1 platter★ 4.7
Itoko
1 platter★ 4.8
Ryota
1 platter★ 4.8
Dirk's Fish & Gourmet Shop
1 platter★ 4.6
Omakase Shoji & Izakaya
1 platter★ 4.8
Looking for the best sashimi platter in Chicago? We've compiled 70 sashimi platters from 26 restaurants and stores across Chicago, Illinois. Whether you're craving a premium sashimi platter for a special occasion or an everyday sashimi platter for a quick lunch, Chicago has options from $3 to $172. The most popular fish on a sashimi platter in Chicago include salmon, yellowtail, hamachi. Our 2026 guide helps you find the perfect sashimi platter in Chicago, Illinois — compare prices, read ratings, and discover new favorites.
Top 5 Sashimi Platters in Chicago, IL
Finding the right sashimi platter in Chicago starts with knowing the best options. Here are the top-rated sashimi platters based on quality, value, and customer reviews:
1. Omakase Menu at KAI ZAN CHICAGO featuring various raw fish with a 4.7-star rating. A multi-course chef's selection menu with great variety, incredibly fresh fish, intentional and well put together. Features 11 delicious courses with rich & clean flavors. Can be expensive but offers great value for quality.
2. SILVER SASHIMI* at Tanuki Sushi & Grill ($25.95) featuring daily fresh sashimi with a 4.5-star rating. 9 pcs. Of daily fresh sashimi.
3. GOLD SASHIMI* at Tanuki Sushi & Grill ($33.95) featuring daily fresh sashimi with a 4.5-star rating. 15 pcs. Of daily fresh sashimi.
4. CHIRASHI BOWL* at Tanuki Sushi & Grill ($25.95) featuring sashimi with a 4.5-star rating. 12 pcs. Of sashimi on sushi rice.
5. DONBURI* at Tanuki Sushi & Grill ($27.95) featuring Maguro, Nama Sake, Escolar with a 4.5-star rating. Choose 1: Maguro, Nama Sake, Escolar, Hamachi.
Sashimi Platter Prices in Chicago — 2026 Guide
How much does a sashimi platter cost in Chicago? Prices for a sashimi platter in Chicago range from $3 to $172, with an average sashimi platter price of $34.
Budget-friendly (under $24): 19 sashimi platters available — great for a casual sashimi platter lunch.
Mid-range ($24–$51): 10 sashimi platters — the most popular price range for a quality sashimi platter in Chicago.
Premium ($51+): 4 high-end sashimi platters featuring premium cuts and larger servings.
Popular Fish on Sashimi Platters in Chicago
What fish should you expect on a sashimi platter in Chicago? Here are the most common fish types found on sashimi platters across Chicago, IL:
Salmon (found on 12 platters): Rich, buttery, and a staple on any sashimi platter. Salmon sashimi is the most popular choice across American sashimi platters.
Yellowtail (found on 9 platters): Hamachi (yellowtail) adds a mild, slightly sweet flavor that complements other fish on a sashimi platter.
Hamachi (found on 9 platters): A popular choice for sashimi platters in Chicago.
Tuna (found on 9 platters): Lean and clean-flavored, tuna sashimi is a classic centerpiece of the traditional sashimi platter.
Bluefin tuna (found on 3 platters): A popular choice for sashimi platters in Chicago.
Where to Get the Best Sashimi Platter in Chicago
These top-rated spots serve some of the best sashimi platters in Chicago:
AJI — 4.9-star rating from 318 reviews. Known for their Omakase Tasting Menu sashimi platter.
Sushi-san — 4.9-star rating from 2,629 reviews. Known for their Bluefin Chili Ponzu sashimi platter.
Sushi-san — 4.9-star rating from 2,629 reviews. Known for their Salmon Tiradito sashimi platter.
Each location has been verified to offer sashimi platter options with fresh fish and quality presentation.
How to Order a Sashimi Platter in Chicago
Ordering a sashimi platter in Chicago is straightforward whether you dine in, take out, or get delivery. For dine-in, many Chicago restaurants let you order a sashimi platter directly from the menu or as part of an omakase sashimi platter experience. For takeout, call ahead to order your sashimi platter so it's ready when you arrive — a fresh sashimi platter is best consumed within an hour of preparation. For sashimi platter delivery in Chicago, popular apps like DoorDash and UberEats connect you with Chicago restaurants that deliver sashimi platters. When ordering a sashimi platter for a group in Chicago, consider a large sashimi platter or party-size sashimi platter that serves 4–10 people.
Types of Sashimi Platter Sources in Chicago
Where can you find a sashimi platter in Chicago? Sashimi platters in Chicago are available from several types of sources:
Restaurant sashimi platters: 46 options
Store sashimi platters: 23 options
Catering sashimi platters: 1 options
Restaurant sashimi platters in Chicago offer the widest variety, while store sashimi platters are often more affordable. Catering sashimi platters in Chicago are ideal for events and large groups looking for a sashimi platter to share.