Best Shrimp Sashimi Platters in the US (2026)

How much does a shrimp sashimi platter cost? Here's a price comparison across US cities:

Los Angeles, CA: 9 platters, avg $48

Chicago, IL: 3 platters, avg $62

Seattle, WA: 1 platter, avg $190

Torrance, CA: 1 platter, avg $280

Honolulu, HI: 2 platters, avg $15

New York, NY: 2 platters, avg $57

These are the highest-rated sashimi platters featuring shrimp:

1. Sashimi Platter at Sushi Inaba, Torrance ($280) — 5-star rating

2. Omakase Tasting Menu at AJI, Chicago ($165) — 4.9-star rating

3. Sashimi Plate at Mori, New York — 4.9-star rating

4. SUSHI EBI SHRIMP at MPS Groceries, Chicago ($10.95) — 4.9-star rating

5. NOBASHI EBI at MPS Groceries, Chicago ($10.95) — 4.9-star rating

Can't find a good shrimp sashimi platter near you? You can buy sashimi-grade shrimp online and make it at home. A growing number of online seafood suppliers ship flash-frozen, sashimi-grade shrimp overnight in insulated packaging, so you get restaurant-quality shrimp anywhere in the US.

When buying shrimp sashimi-grade online, check three things: (1) the seller explicitly labels the fish "sashimi-grade" or "sushi-grade" and states it was frozen to FDA parasite-destruction guidelines, (2) overnight or 2-day shipping with gel packs so the fish stays cold, and (3) clear sourcing and a catch or harvest date. Compare price per pound, minimum order size, and shipping cost — buying shrimp online is usually cheaper per serving than a restaurant shrimp sashimi platter once you split a larger order.

See our guide on where to buy sushi-grade fish online for the criteria to compare suppliers, then learn how to slice and plate it on our how-to-make-a-sashimi-platter guide.

When choosing a shrimp sashimi platter, freshness is the most important factor. A quality shrimp sashimi platter should have vibrant color, firm texture, and a clean ocean scent. Many sashimi platter restaurants source their shrimp daily to ensure the best sashimi platter experience. A well-prepared shrimp sashimi platter will be sliced to the proper thickness — not too thin and not too thick — to highlight the natural flavor of the shrimp. Whether you order a shrimp sashimi platter for dine-in, takeout, or delivery, always choose a sashimi platter from a restaurant with high turnover to guarantee freshness.

Ordering a shrimp sashimi platter is easy once you know what to look for. Most restaurants offer a shrimp sashimi platter as part of a mixed sashimi platter or as a standalone shrimp sashimi platter option. If you want a sashimi platter focused on shrimp, ask for a shrimp-only sashimi platter or a sashimi platter with extra shrimp. For parties and events, many restaurants offer large shrimp sashimi platter options that serve 4–10 people. A party-size shrimp sashimi platter typically costs more but offers better value per piece. You can also find shrimp sashimi platter options at grocery stores and fish markets for a more affordable sashimi platter experience.

The quality of a shrimp sashimi platter can vary by season. shrimp sashimi platter quality peaks when the fish is in season and naturally fattier. Many sashimi platter restaurants adjust their shrimp sashimi platter offerings based on seasonal availability. For the best shrimp sashimi platter experience, ask your server about the current shrimp sourcing. A seasonal shrimp sashimi platter may feature different shrimp preparations depending on the time of year, making each shrimp sashimi platter visit a unique experience.